Culinary Travel
Culinary travel in VT includes tastings, cooking classes, cookware shopping
Vermont has a homegrown and dynamic food culture based on its heritage in dairy farming, maple sugar, and also its growing cadre of creative chefs. A Vermont vacation or weekend getaway can include tastings at wineries or breweries, farms and orchard visits, cooking classes, tours and shopping at unique venues that sell cooking gear and cooking knowledge.
1 listing
Rochester, VT
Liberty Hill Farm & Inn
511 Liberty Hill Road 802-767-3926Fresh ingredients, a grandmother’s recipes, a warm atmosphere make dining at this farm inn unforgettable
Mouth-watering. That’s the only way to describe the dining experience at Liberty Hill Farm & Inn, where the meals are as enticing as the warm, friendly atmosphere. Enjoy comfort food at its finest when you sit down around the large dining room table to savor unforgettable family-style breakfasts and dinners. A full farm breakfast includes pancakes, eggs, homemade sausage, fresh-from-the-oven muffins and the beyond-popular baked oatmeal. Dinner includes guest favorites like chicken potpie served with carrot soufflé, green beans, mashed potatoes and biscuits as well as fresh salads, homemade breads and desserts to die for. Inn owner and chef Beth Kennett has been written up in Gourmet magazine and The New York Times for her fabulous meals that feature fresh, locally grown produce – and equally fresh takes on her grandmother’s recipes.